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From a single, south-facing vineyard of old Glera vines, this Prosecco 'Superiore' is charming, creamy and zesty
From a single, south-facing vineyard of old Glera vines, this Prosecco DOCGis made using the 'Charmat Lungo' method, giving extended time on the skins and a long second fermentation in bottle. The result here is a lemony wine with streaks of sweet apple and white flowers. The mousse is well integrated on the subtley creamy palate, and there's a delicious honeyed apricot quality to balance pithy pink grapefruit, zesty lemon and ripe green apple. A delicious Prosecco with a long finish and an eye-catching glass bottle.
Serving Temperature Suggestion: 8 °C
Residual Sugar: 15G/L
Classification: Superiore DOCG
93/100 Falstaff
91/100 Decanter Magazine
