Impress your guests by being different! Unfiltered, dry and bottle fermented Prosecco
Made from 100% Glera grapes from clayey soil with a sandstone structure Prosecco 'Antico' is Col Sandago's take on balancing history with the contemporary.
The distinctive character of Antico develops inside the bottle, where the wine re-ferments without any filtration or “dégorgement”, thus preserving the natural yeast deposit inside.
In the glass, its straw yellow color is accompanied by a fine and persistent foam and the fresh and fruity notes that are typical of Prosecco, in addition to the characteristic “bread crust” nuances given by the contact with the yeast. Its fresh, velvety taste, dry and pleasantly bitter on the finish, with a good structure and delicately mineral, makes it excellent for the whole meal and in combination with fish dishes.
Antico is presented in the apparent simplicity of a smooth transparent bottle: the taupe label with golden details contributes to emphasize the ancestral nature and the materiality of this wine, precious because of its tradition and history. This “col fondo” wine testifies to Col Sandago’s commitment, care and gratitude towards the territory where its best grapes originate.
Residual Sugar: Absent (Brut-Nature)
Because of its intimate nature, Antico pairs wonderfully with cured meats and sausages that are typical of its production area, such as Sopressa.
91/100 Vinum Magazine